Indonesia – Pegasing Anaerobic

Country: Indonesia
Region: Pegasing
Farm / Station: Team Pegasing
Producer: Hendra & family
Altitude: 1,300 – 1,500 masl
Variety: Tim Tim, Gayo 1
Process: anaerobic and natural
Taste profile: pomegranate, red wine, lemon balm tea
Preparation: suitable for all filter brewing methods (Solo Dripper, V60, Chemex, Aeropress, French press…)
Type of coffee: roasted whole bean coffee